Key Performance Features
Twin Inverter Technology: This system integrates a DC inverter compressor with an inverter fan. It significantly reduces energy consumption, operates more quietly, and provides more stable cooling compared to traditional compressors.
HCS Wet & Dry Zones: This specialized compartment system manages humidity levels to suit different food types:
Wet Zone: Keeps humidity at roughly 90%, ideal for keeping leafy greens and fruits crisp.
Dry Zone: Maintains humidity at roughly 45%, perfect for dried foods, tea, or nuts.
DEO Fresh: A sterilization and deodorizing module that uses negative ions to eliminate bacteria and unpleasant odors, ensuring the air inside stays clean.
Multi Air Flow: Multiple vents distribute cold air evenly across every shelf, ensuring no "dead zones" where food might spoil.